Pasta
Rice
Beans
Tomatoes
Cornmeal
Olive Oil
Cooking oils
• Do not try to cook a mixture of dried beans at once. Every bean has a different cooking time, and a mixture will not cook consistently. Cook the different types individually and mix them later if desired.
• When serving Unico's marinated bean salad, reserve the liquid. It makes a great salad dressing for greens or pasta salad later.
• Try pureeing drained beans with a splash of balsamic vinegar and seasonings for an easy spread or dip.
