Unico Fusilli
Unico Fusilli
Unico Fusilli are corkscrew spirals whose grooves trap chunky and creamy sauces — a versatile short pasta for hot dishes and cold salads alike.
Highlights
- Corkscrew-shaped spirals
- Grooves trap chunky and creamy sauces
- Great hot or in cold pasta salads
- Firm spirals, equally good hot or cold
What is Unico Fusilli?
Short, twisted corkscrew spirals. The grooves and twists trap chunky, creamy and pesto sauces in every bite, and the firm shape holds up well chilled — making fusilli equally at home in baked dishes, hot sauces and cold pasta salads.
Why Choose Unico Fusilli?
- Spirals trap chunky and creamy sauces
- Holds up well in cold salads
- Versatile hot or cold
- Firm corkscrew bite
How Do You Use Unico Fusilli?
Common Uses
- Chunky vegetable and meat sauces
- Cold pasta salads
- Pesto and creamy sauces
- Baked pasta dishes
Best Pairings
- Pesto and cream sauces
- Chunky vegetables
- Cheese and cured meats (salads)
- Tomato and meat sauces
Nutritional Information
Per 1 cup (85 g) dry pasta
| Nutrient | Amount | % Daily Value* |
|---|---|---|
| Calories | 310 | |
| Fat | 1.5 g | 2 % |
| Saturated Fat | 0.4 g | 2 % |
| + Trans Fat | 0 g | |
| Carbohydrate | 64 g | |
| Fibre | 4 g | 14 % |
| Sugars | 2 g | 2 % |
| Protein | 11 g | |
| Cholesterol | 0 mg | |
| Sodium | 0 mg | 0 % |
| Potassium | 175 mg | 4 % |
| Calcium | 20 mg | 2 % |
| Iron | 2.5 mg | 14 % |
| Thiamine | 0.55 mg | 46 % |
| Riboflavin | 0.1 mg | 8 % |
| Niacin | 5 mg | 31 % |
| Folate | 290 µg DFE | 73 % |
* 5 % or less is a little, 15 % or more is a lot
Ingredients
Canadian durum wheat semolina, niacin, ferrous sulphate (iron), thiamine mononitrate (vitamin B1), riboflavin (vitamin B2), folic acid.
Allergens
Contains wheat. May contain egg.
Certification
- Kosher
Frequently Asked Questions About Unico Fusilli
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1. How long does dry pasta take to cook?
Most dry pasta cooks in roughly 8 to 12 minutes in plenty of boiling salted water, depending on the shape and how al dente you like it. Always follow the cooking time printed on the package.
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2. How much dry pasta should I cook per person?
A typical single serving is about 85 g of dry pasta, the serving size used on the nutrition panel. Adjust up or down depending on appetites and whether it is a main or a side.
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3. Does dry pasta contain wheat or egg?
Unico pasta contains wheat and may contain egg. Always check the label if you have a food allergy.
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4. What sizes does Fusilli come in?
Unico Fusilli is available in the following: 900 g, 750 g.
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5. Is Fusilli kosher?
Unico Fusilli is kosher certified. Look for the certification symbol on the package.
Recipes Using Unico Fusilli
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Pasta and Sundried Tomatoes
A bright, summery pasta of green beans, sweet onions and sun-dried tomatoes tossed with rotini and fresh cherry tomat…
Key Ingredients: Gallo Olive Oil · Unico Rotini
Cooking Guides & Tips
- The Mediterranean Plate: Olive Oil, Vegetables and Pasta The everyday Mediterranean formula — olive oil, seasonal vegetables and pasta — for lighter, vegetable-forward meals.
Related Products
Unico Fusilli for Everyday Cooking
Unico Fusilli are corkscrew spirals of durum wheat semolina. Their grooves trap chunky, creamy and pesto sauces, and the sturdy spiral holds its shape chilled — making fusilli one of the most versatile short pastas, equally suited to baked dishes, hot sauces and cold pasta salads.