Unico Linguine
Unico Linguine
Unico Linguine is a flat, narrow ribbon — the classic strand for seafood, pesto and clam sauces that cling to its broad surface.
Highlights
- Flat, narrow ribbon strands
- Broad surface holds clinging sauces
- Classic for seafood and pesto
- Flat ribbon, between spaghetti and fettuccine

What is Unico Linguine?
A flat, narrow ribbon — wider than spaghetti but slimmer than fettuccine. Its broad, flat surface holds clinging sauces well, which makes it the traditional choice for linguine alle vongole (clam sauce), seafood and pesto.
Why Choose Unico Linguine?
- Flat ribbon holds clinging sauces
- The classic seafood and pesto pasta
- Between spaghetti and fettuccine in width
- Elegant strand for lighter, richer sauces
How Do You Use Unico Linguine?
Common Uses
- Linguine alle vongole (clams)
- Seafood pasta
- Pesto dishes
- Light tomato and oil sauces
Best Pairings
- Clams, shrimp and mussels
- Pesto and basil
- Garlic, oil and white wine
- Lemon and parsley
Nutritional Information
Per approx. 1/10th of a package (85 g) dry pasta
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 310 | |
| Fat | 1.5 g | 2 % |
| Saturated Fat | 0.4 g | 2 % |
| + Trans Fat | 0 g | |
| Cholesterol | 0 mg | |
| Sodium | 0 mg | 0 % |
| Carbohydrate | 64 g | 21 % |
| Fibre | 4 g | 16 % |
| Sugars | 2 g | |
| Protein | 11 g | |
| Vitamin A | 0 % | |
| Vitamin C | 0 % | |
| Calcium | 2 % | |
| Iron | 20 % | |
| Thiamine | 40 % | |
| Riboflavin | 6 % | |
| Niacin | 20 % | |
| Folate | 80 % |
Ingredients
Canadian durum wheat semolina, niacin, ferrous sulphate (iron), thiamine mononitrate (vitamin B1), riboflavin (vitamin B2), folic acid.
Allergens
Contains wheat. May contain egg.
Certification
- Kosher
Frequently Asked Questions About Unico Linguine
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1. How long does dry pasta take to cook?
Most dry pasta cooks in roughly 8 to 12 minutes in plenty of boiling salted water, depending on the shape and how al dente you like it. Always follow the cooking time printed on the package.
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2. How much dry pasta should I cook per person?
A typical single serving is about 85 g of dry pasta, the serving size used on the nutrition panel. Adjust up or down depending on appetites and whether it is a main or a side.
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3. Does dry pasta contain wheat or egg?
Unico pasta contains wheat and may contain egg. Always check the label if you have a food allergy.
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4. What sizes does Linguine come in?
Unico Linguine is available in the following: 900 g, 750 g.
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5. Is Linguine kosher?
Unico Linguine is kosher certified. Look for the certification symbol on the package.
Recipes Using Unico Linguine
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Linguine Aglio e Olio
The classic garlic-and-oil pasta: linguine tossed with golden garlic in good olive oil, parsley and parmigiano. A few…
Key Ingredients: Gallo Extra Virgin Olive Oil · Unico Linguine
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Linguine al Pesto
Genoa-style: a fresh basil pesto tossed with linguine, tender potatoes and green beans for a classic Ligurian one-bow…
Key Ingredients: Gallo Extra Virgin Olive Oil · Unico Linguine
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Linguine with Fresh Tomatoes & Garlic
A simple, fresh tomato-and-garlic sauce, milled smooth and tossed with linguine — clean Italian flavour in half an hour.
Key Ingredients: Unico Linguine · Gallo Extra Virgin Olive Oil · Unico Diced Tomatoes
Related Products
Unico Linguine for Everyday Cooking
Unico Linguine is a flat, narrow ribbon pasta of durum wheat semolina. Wider than spaghetti and slimmer than fettuccine, its broad surface holds clinging sauces — the traditional choice for clam sauce, seafood and pesto, distinct from the round spaghetti and the wide fettuccine.