Unico Pasta Sauce — Garlic
Unico Pasta Sauce — Garlic
Unico Pasta Sauce Garlic is a ready tomato sauce with real garlic — the classic sauce with a bold, aromatic garlic kick, ready to heat and serve.
Highlights
- Ready tomato pasta sauce with real garlic
- Bold, aromatic garlic flavour
- Dehydrated and pureed garlic for depth
- Heat and serve over pasta

What is Unico Pasta Sauce — Garlic?
The original ready pasta sauce with garlic added as the lead flavour — both dehydrated and as a purée for a rounded, aromatic garlic depth. A finished heat-and-serve sauce for garlic lovers, distinct from the classic original and the spicy zesty version.
Why Choose Unico Pasta Sauce — Garlic?
- Real garlic as the lead flavour
- Aromatic depth from dehydrated and pureed garlic
- Ready to use — no cooking down
- The garlic-forward member of the line
How Do You Use Unico Pasta Sauce — Garlic?
Common Uses
- Quick garlic pasta
- Baked pasta and lasagna
- Dipping for bread and appetizers
- Base for seafood pasta
Best Pairings
- Spaghetti and linguine
- Parmesan and olive oil
- Shrimp and mussels
- Garlic bread
Nutritional Information
Per 1/2 cup (125 mL)
| Nutrient | Amount | % Daily Value* |
|---|---|---|
| Calories | 60 | |
| Fat | 0.3 g | 0 % |
| Saturated Fat | 0 g | 0 % |
| + Trans Fat | 0 g | |
| Carbohydrate | 12 g | |
| Fibre | 2 g | 7 % |
| Sugars | 5 g | 5 % |
| Protein | 2 g | |
| Cholesterol | 0 mg | |
| Sodium | 520 mg | 23 % |
| Potassium | 650 mg | 14 % |
| Calcium | 40 mg | 3 % |
| Iron | 2 mg | 11 % |
* 5 % or less is a little, 15 % or more is a lot
Ingredients
Crushed tomatoes, water, sugar, salt, modified corn starch, dehydrated onion, garlic (dehydrated and puree), citric acid, olive oil, spices.
Certification
- Kosher
Frequently Asked Questions About Unico Pasta Sauce — Garlic
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1. How do I use canned tomatoes and pasta sauce?
Use them as the base for pasta sauces, soups, stews, chili, pizza and braises. Whole and diced tomatoes can be simmered down, while ready sauces can be heated and served or seasoned to taste as a starting point.
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2. How do I store leftover tomatoes or sauce after opening?
Transfer any unused product from the open can to a sealed container, refrigerate, and use within a few days. Leftovers can also be frozen in an airtight container for longer storage.
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3. Are canned tomatoes and pasta sauces kosher?
Yes. Unico tomatoes and sauces are kosher certified. Look for the certification symbol on the package.
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4. What sizes does Pasta Sauce — Garlic come in?
Unico Pasta Sauce — Garlic is available in the following: 680 mL.
Recipes Using Unico Pasta Sauce — Garlic
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Italian Chicken Spirals with Rotini
Basil-hazelnut stuffed chicken rolls steamed over the pasta pot, sliced into spirals and served on rotini tossed with…
Key Ingredients: Unico Rotini · Gallo Extra Virgin Olive Oil · Unico Capers
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Penne with Sausage and Olives
A no-tomato pasta of seared hot Italian sausage and black olives tossed with penne, balsamic vinegar and fresh basil.
Key Ingredients: Unico Pitted Ripe Olives · Gallo Olive Oil · Unico Balsamic Vinegar
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Spaghetti Bolognese
A classic slow-simmered meat sauce of beef, pancetta and aromatic vegetables in diced tomatoes and red wine, served o…
Key Ingredients: Gallo Olive Oil · Unico Diced Tomatoes · Unico Tomato Paste
Cooking Guides & Tips
- Pizza Sauce vs Pasta Sauce: What's the Difference? Why pizza sauce and pasta sauce aren't interchangeable — and how to use, or swap, each.
Unico Pasta Sauce — Garlic for Everyday Cooking
Unico Pasta Sauce Garlic is a ready tomato pasta sauce led by real garlic, both dehydrated and pureed for aromatic depth. It is the garlic-forward version of Unico's pasta sauces — a finished heat-and-serve sauce distinct from the classic Original and the spicy Zesty.