Unico Flame Roasted Sweet Peppers — Whole
Unico Flame Roasted Sweet Peppers — Whole
Unico Roasted Sweet Peppers (Whole) are flame-roasted, peeled red peppers left whole — sweet and smoky, ideal for stuffing, slicing your own way and antipasto.
Highlights
- Whole flame-roasted red peppers
- Sweet, smoky, peeled and whole
- Whole — stuff or slice your own way
- Sweet red pepper, peeled

What is Unico Flame Roasted Sweet Peppers — Whole?
Sweet flame red peppers flame-roasted and peeled but left whole. The whole format lets you stuff them with cheese or rice, slice them to your own size, or lay them out on an antipasto plate — the same sweet, smoky, silky roasted pepper as the sliced version, in a more flexible form.
Why Choose Unico Flame Roasted Sweet Peppers — Whole?
- Flexible whole format for any use
- Sweet, smoky flame-roasted flavour
- Peeled and ready to use
- More flexible than pre-sliced peppers
How Do You Use Unico Flame Roasted Sweet Peppers — Whole?
Common Uses
- Stuffed roasted peppers
- Antipasto and meze plates
- Sliced for sandwiches and pasta
- Roasted pepper sauces
Best Pairings
- Goat cheese and ricotta (stuffing)
- Fresh mozzarella and basil
- Cured meats
- Olive oil and garlic
Nutritional Information
Per 1/3 of a pepper (30 g) drained
| Nutrient | Amount | % Daily Value* |
|---|---|---|
| Calories | 30 | |
| Fat | 1 g | 1 % |
| Carbohydrate | 5 g | |
| Sugars | 3 g | 3 % |
| Protein | 1 g | |
| Sodium | 25 mg | 1 % |
| Iron | 0.1 mg | 1 % |
Not a significant source of other nutrients.
* 5 % or less is a little, 15 % or more is a lot
Ingredients
Sweet red peppers, water, salt, citric acid, calcium chloride.
Certification
- Kosher
Frequently Asked Questions About Unico Flame Roasted Sweet Peppers — Whole
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1. How do I use marinated vegetables and antipasti?
Serve them on an antipasto platter, add to salads, sandwiches and grain bowls, layer onto pizzas and bruschetta, or chop into relishes and dips. Drain or pat dry before adding to cooked dishes.
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2. What sizes does Flame Roasted Sweet Peppers — Whole come in?
Unico Flame Roasted Sweet Peppers — Whole is available in the following: 2.51 L, 370 mL.
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3. How do I store marinated vegetables after opening?
Keep the vegetables submerged in their liquid in a sealed container in the refrigerator and use a clean utensil each time. Covered this way they keep for several weeks.
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4. Is Flame Roasted Sweet Peppers — Whole kosher?
Unico Flame Roasted Sweet Peppers — Whole is kosher certified. Look for the certification symbol on the package.
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5. Does Flame Roasted Sweet Peppers — Whole contain allergens?
Unico Flame Roasted Sweet Peppers — Whole has no major allergens declared on its label. Always check the current label if you have a food allergy.
Recipes Using Unico Flame Roasted Sweet Peppers — Whole
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White Bean and Roasted Red Pepper Spread
A 10-minute blender spread of white kidney beans, roasted red peppers, garlic and lemon — for sandwiches, crostini or…
Key Ingredients: Unico Flame Roasted Sweet Peppers — Whole
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Risotto with Roasted Peppers
A creamy risotto built the classic way — broth added a half cup at a time — with sweet roasted peppers, basil, butter…
Key Ingredients: Unico Flame Roasted Sweet Peppers — Whole · Gallo Extra Virgin Olive Oil · Unico Arborio Rice
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Belgian Endive Boats
Crisp endive leaves filled two ways: smoked salmon with fennel-Taleggio cream, and prosciutto with roasted pepper and…
Key Ingredients: Unico Sun-Dried Tomatoes — Julienne · Unico Flame Roasted Sweet Peppers — Whole · Gallo Extra Virgin Olive Oil
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Pita Triangles with Hummus and Roasted Red Pepper
Basil-baked whole wheat pita chips topped with cumin-cilantro hummus and ribbons of roasted red pepper.
Key Ingredients: Gallo Olive Oil · Unico Flame Roasted Sweet Peppers — Whole · Unico Chick Peas — No Salt Added
Cooking Guides & Tips
- Jarred Roasted Red Peppers: How to Use Them How to use jarred roasted sweet peppers — sliced or whole — in sauces, salads, sandwiches and dips, no roasting required.
Related Products
Unico Flame Roasted Sweet Peppers — Whole for Everyday Cooking
Unico Roasted Sweet Peppers (Whole) are flame-roasted, peeled red peppers left whole — sweet and smoky, for stuffing, slicing your own way or antipasto. The whole-format counterpart to the pre-sliced roasted peppers.